Which of the following describes a dairy-based dressing?

A dairy-based dressing is characterized by its inclusion of dairy products such as cream, yogurt, or buttermilk. These ingredients provide a rich, creamy texture and a distinct flavor profile that enhances salads and various dishes. The use of dairy also helps to balance acidity from vinegars or citrus components, creating a harmonious dressing that is both flavorful and satisfying.

This understanding distinguishes dairy-based dressings from others. For instance, a dressing primarily made from vinegar lacks the creamy texture and dairy flavor that define dairy-based options. Similarly, dressings focused on vegetable oils or fruit purees would not qualify as dairy-based, as they do not contain any dairy ingredients that contribute to the richness and creaminess that characterize such dressings. Therefore, the correct characterization of a dairy-based dressing is one that incorporates cream or yogurt, aligning with the answer that highlights these key ingredients.